Sunday, November 4, 2012

menu planning 11/4-11/10

sunday - black bean, corn and pesto quesadilla (muenster)
taco pepper cups
plum

monday - eat out at cheesecake factory

tuesday - bacon-wrapped filet mignon
parsnips
asparagus
persimmon
apple crisp
*linking to www.orgjunkie.com for meal planning monday*  

wednesday - chorizo and jicama salad
stuffing with cauliflower
pomegranate

thursday - grilled cheese and tomato soup
sweet potato fries
kiwi

friday - meatball provolone sandwich on hawiian sweet bread
steamed broccoli with lemon zest
pineapple

saturday - leftovers

sunday - chili
paprika lime avocado halves
cucumber slices
blueberry cheese rolls

1 comment:

Related Posts Plugin for WordPress, Blogger...