Sunday, July 3, 2011

menu planning 7/3-7/9

sunday - eat out at cafe brazil

monday - grilled cheese and summer squash soup with parsley mint pistou
tomato, mozzarella and baslamic vinegar salad
red, white and blue potatoes with red peppers
strawberry, blueberry and banana platter flag
*linking to for meal planning monday*

tuesday - shrimp scampi and kielbasa on the grill
mushroom and goat cheese bruschetta
salad with tomato, cucumber, red onion, dill and white kidney beans

wednesday - eggplant casserole with pesto
seared queso fresco with cilantro mojo
green beans
honeydew melon

thursday - eat out at boa

friday - leftovers

saturday - greek chicken pita with tzaziki sauce
zucchini and pepper medley with feta

sunday - pork chops with apples and sweet potatoes
roasted parmesan asparagus

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