we have finally eaten the last of the zucchini and green beans from the garden. we still have some green tomatoes that i hope will ripen.
sunday - jumbo crab cakes
salad with smoked salmon, red onions and blue cheese
spaghetti squash with butter and parmesan
oranges
monday - thai basil chicken
veggie medley
blueberries
*linking to www.orgjunkie.com for meal planning monday*
tuesday - roast
baby yukon gold potatoes and baby carrots
green grapes
wednesday - grilled pork chops
corn on the cob
buttered peas
pears
thursday - leftovers
friday - cucumber, avocado and gorgonzola in a pita with lemon-balsamic drizzle
cauliflower soup
spring green salad with cucumbers, mushrooms, edamame and gouda
honeydew melon
saturday - eat out at thirty fourteen
sunday - bacon chili
indian fry bread
sweet potato casserole
applesauce
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