Sunday, June 24, 2012

menu planning 6/24-6/30

sunday - turkey, pear and mozzarella sandwich
zucchini parmesan tots
carrots and hummus

monday - goulash
garlic bread
corn on the cob with herb butter
honeydew melon
*linking to for meal planning monday*

tuesday - veggie lasagna
red leaf lettuce with craisins, sunflower seeds and feta

wednesday - leftovers

thursday - chicken kabobs with yellow and orange peppers
baked brie with garlic and rosemary
garlic mushrooms
tomatoes with olive oil and mozzarella
bosc pears

friday - grilled halibut in an orange-balsamic vinaigrette
quinoa with green onions, black olives, walnuts and gorgonzola cheese
purple cauliflower
huckleberry italian soda

saturday - eat out at the archive room

sunday - easy cheesy broccoli soup
broiled asparagus


  1. I'm stopping by from Organizing Junkie's MPM.
    Hopefully you'll have mild weather. It's another hot 100+ week in Las Vegas.
    Looks like you're in store for some wonderful good eats.


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