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Sunday, January 20, 2013

menu planning 1/20-1/26

we are going to be spending the weekend with family so the meals are tentative for friday, saturday and sunday.


sunday - chili
cambozola with rosemary crackers
salad
pineapple

monday - eat out at buffalo wild wings

tuesday - bacon, leek and tomato spaghetti
asparagus
honeydew melon
*come home from arizona!

wednesday - apricot almond chicken pita
caprese salad
salad
strawberries with cream cheese dip

thursday - leftovers

friday - pulled pork sandwiches
carrots with ranch
apples with caramel

saturday - chicken tortilla soup
sliced cucumbers and avocado
oranges

sunday - steak with blue cheese crumbles
bread with dipping oil
sauteed mushrooms
salad
blueberries

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