Sunday, February 14, 2010

menu planning 2/15-2/21

sunday - shrimp scampi
dirty rice
green beans
tangelos
cheesecake sopapilla
white wine

monday - minestrone soup with bacon
buttery cheddar herb biscuits
spinach salad with kiwi (in homemade raspberry vinegarette)

tuesday - meatloaf
mashed potatos
cheesy baked cauliflower
apple
ice cream with homemade hot fudge

*wednesday - laughing cow cheese (garlic and herb), spinach and crimini stuffed chicken
mixed veggies (green beans, carrots, yellow carrots and red peppers)
yogurt
pears

thursday - leftovers

friday - lemon orange roughy
rice stuffed bell peppers
grapes
diet soda cake

saturday - goulash
corn
bing cherries
apple juice

sunday - french dip and spicy mustard
spagetti squash with rotel and parmesan cheese
strawberries and cream

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